Chicken Pie

Name: Chicken Pie
Ingredients: 1 fryer, cut into small pieces; 1 1/2 cans chicken broth; 1 can cream of chicken soup; salt and pepper to taste; mixed vegetables, if desired; 3 boiled eggs, sliced (optional); 1 stick butter; 3/4 c. Bisquick; 1 c. milk

9 ingredients

5 steps

Ingredients

1 fryer, cut into small pieces
1 1/2 cans chicken broth
1 can cream of chicken soup
salt and pepper to taste
mixed vegetables, if desired
3 boiled eggs, sliced (optional)
1 stick butter
3/4 c. Bisquick
1 c. milk

Directions

1

Boil chicken; mix with chicken broth and cream of chicken soup.
2

Add salt and pepper to taste and mixed vegetables, if desired.
3

Pour mixture into baking dish.
4

Slice the boiled eggs over mixture.
5

Mix butter, Bisquick and milk, then pour over eggs. Cook at 350° until brown, approximately 45 minutes.