Chicken Pie

6 ingredients
6 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 can chicken broth
  • 1 can Veg-All (drain)
  • 1 c. flour
  • 1 c. milk
  • 1 stick margarine

Directions

  1. 1
    Cook chicken until tender.
  2. 2
    Cut in pieces and arrange in casserole dish.
  3. 3
    Mix chicken soup, broth and Veg-All and pour over chicken.
  4. 4
    Melt margarine and combine with flour and milk.
  5. 5
    Pour over chicken.
  6. 6
    Bake 55 minutes at 350°.

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