Chicken Pie #2

Directions

1. 1
   Layer chicken in a 9 x 13-inch pan.
2. 2
   Mix broth, flour and water.
3. 3
   Stir until smooth and thickened.
4. 4
   Slice boiled eggs over chicken.
5. 5
   Pour broth over eggs and chicken.
6. 6
   Pour pastry for top over chicken mixture.
7. 7
   Bake at 375° for 30 to 40 minutes or until brown.