Chicken Pie

Directions

1. 1
   Spread chicken in casserole dish.
2. 2
   Pour 1/2 stick melted butter over chicken.
3. 3
   Spread cream of chicken soup over.
4. 4
   Sprinkle English peas over.
5. 5
   Pour in 1 1/4 cups chicken broth.
6. 6
   Mix in eggs.
7. 7
   Mix 1 stick butter, flour, milk and pour on top.
8. 8
   Bake at 350° until brown.