Chicken Pie

7 ingredients
5 steps

Ingredients

  • 1 fryer, salted and cooked until tender
  • 1 1/2 c. broth
  • 1 can cream of mushroom soup (undiluted)
  • 1 stick margarine, melted
  • 1 c. self-rising flour
  • 1 c. milk
  • canned vegetables (if you want)

Directions

  1. 1
    Remove chicken from bones.
  2. 2
    Place in buttered casserole.
  3. 3
    Pour broth and soup over chicken.
  4. 4
    Mix margarine, flour and milk. Spoon over other ingredients.
  5. 5
    Bake at 400° for 35 to 40 minutes or until brown.

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