Chicken Pie

7 ingredients
7 steps

Ingredients

  • 6 chicken breasts, cooked and deboned
  • 1 3/4 cup broth from chicken
  • 1 can cream of celery soup
  • 1 stick butter, melted
  • 1 cup self-rising flour
  • 3/4 cup milk
  • Salt and pepper

Directions

  1. 1
    Cut chicken up into bite size pieces and place in 9x13 inch baking dish.
  2. 2
    Pour broth over chicken.
  3. 3
    Spread soup over chicken. Sprinkle with salt and pepper.
  4. 4
    Mix melted butter, flour and milk together.
  5. 5
    Pour over chicken and spread evenly.
  6. 6
    Bake at 350 degrees for 40 minutes or until brown.
  7. 7
    Crust forms on top. Enjoy.

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