Chicken Pie

7 ingredients
4 steps

Ingredients

  • 2 breasts and 2 thighs, stewed
  • 1 small can peas
  • 1 can cream chicken soup
  • 1 stick oleo
  • 1 c. self-rising flour
  • 1 c. sweet milk
  • 2 hard boiled eggs (optional)

Directions

  1. 1
    Put bite size pieces of chicken in bottom of casserole, then some broth.
  2. 2
    Put small can peas on top of chicken, then spoon chicken soup over this.
  3. 3
    Melt oleo and stir in self-rising flour (Red Band) and sweet milk.
  4. 4
    Pour over chicken and bake about 30 minutes at 350°.

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