Chicken Pot Pie

Ingredients

• 3 large chicken breasts, cooked, skinned, deboned and cut up in bite size pieces
• 1/2 large onion, diced
• 1/2 c. diced celery
• 1 1/2 Tbsp. oleo
• 1 can cream of chicken soup
• 1/2 can chicken broth
• 1/2 c. mayonnaise
• 2 c. mixed frozen vegetables or 1 can vegetables, drained
• 1/2 c. English peas (optional)
• 1 small potato, diced and cooked
• 1 c. mild Cheddar cheese, grated