Chicken Pot Pie

4 ingredients
6 steps

Ingredients

  • 4 chicken breasts
  • 1 large can Veg-All
  • 1 can cream of celery soup
  • 1 can cream of chicken soup

Directions

  1. 1
    Boil chicken until tender.
  2. 2
    Save broth.
  3. 3
    Drain Veg-All and mix with celery and chicken soups.
  4. 4
    Add 1 1/2 cans of chicken broth. Mix in a bowl.
  5. 5
    Chop chicken and line casserole dish.
  6. 6
    Pour vegetable mixture over chicken.

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