Chicken Pot Pie

7 ingredients
5 steps

Ingredients

  • 1 chicken, cooked and boned
  • 1 1/2 c. chicken broth
  • 1 can cream of celery soup
  • 1 stick margarine
  • 1 c. milk
  • 1 c. flour
  • 1 1/2 tsp. baking powder

Directions

  1. 1
    Place pieces of chicken in greased casserole.
  2. 2
    Mix soup with broth and spread over chicken.
  3. 3
    Melt margarine in milk, then add flour and baking soda.
  4. 4
    Pour over casserole.
  5. 5
    Bake at 350° for 1 hour.

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