Chicken Pot Pie

9 ingredients
7 steps

Ingredients

  • 4 chicken breasts
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 1 can cream of onion soup
  • 1 can mixed vegetables
  • 1 can green peas
  • 2 sticks margarine, melted
  • 1 c. self-rising flour
  • 1 c. milk

Directions

  1. 1
    Cook chicken breasts; bone and cut into pieces.
  2. 2
    Place in 9 x 13-inch baking dish.
  3. 3
    Cover
  4. 4
    with
  5. 5
    vegetables, then add soups. Mix flour, margarine and
  6. 6
    milk
  7. 7
    together; pour on top. Bake at 375° for 45 minutes.

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