Chicken Pot Pie

Directions

1. 1
   Boil all ingredients except chicken
2. 2
   and
3. 3
   soup in water or chicken broth for 20 minutes.
4. 4
   Turn off
5. 5
   heat
6. 6
   and add soup and chicken.
7. 7
   Pour mixture into 15 x 9-inch
8. 8
   or
9. 9
   pie
10. 10
    pan that has been lined with pie crust (I use
11. 11
    Already
12. 12
    Pie
13. 13
    Crust in a refrigerator case) and cover with
14. 14
    second crust.
15. 15
    Crimp edges. Cook according to crust directions.
16. 16
    Serves 6 to 8.