Chicken Pot Pie

Directions

1. 1
   Cook complete package of
2. 2
   frozen
3. 3
   mixed vegetables in 5 cups chicken broth and
4. 4
   2
5. 5
   tablespoons
6. 6
   chopped onion
7. 7
   for
8. 8
   5 minutes. (Broth can be
9. 9
   canned
10. 10
    or made from bouillon cubes.) Thicken with flour mixed with
11. 11
    1
12. 12
    cup
13. 13
    milk.
14. 14
    Season with salt and pepper to taste.