Chicken Pot Pie

6 ingredients
3 steps

Ingredients

  • 1 pkg. mixed vegetables
  • 1 c. cream of celery soup
  • 1 c. cream of potato soup
  • 1 c. chicken broth
  • chicken
  • 2 pie crust pastry

Directions

  1. 1
    Layer one crust in bottom of casserole.
  2. 2
    Add filling.
  3. 3
    Put other crust on top and bake at 350° for 45 to 60 minutes.

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