Chicken Pot Pie

5 ingredients
3 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 can cream of potato soup
  • 1 can mixed vegetables, drained
  • 1 c. cut up cooked chicken or turkey
  • 2 pie crusts

Directions

  1. 1
    Mix together all of the ingredients. Pour into pastry-line pie pan.
  2. 2
    Top with top crust.
  3. 3
    Bake 40 minutes at 375°.

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