Chicken Primavera

5 ingredients
4 steps

Ingredients

  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 4 tsp. paprika
  • 4 chicken breasts
  • 2 to 4 c. thinly sliced vegetables (celery, sweet peppers, onions, mushrooms)

Directions

  1. 1
    Brown chicken. Remove from skillet and blend soups and paprika.
  2. 2
    Add chicken and vegetables.
  3. 3
    Heat to boiling.
  4. 4
    Reduce heat to low. Cover and simmer for 20 minutes or until chicken and vegetables are tender. Serve over rice or noodles.

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