Chicken Quesadillas

Name: Chicken Quesadillas
Ingredients: 1 pkg. flour tortillas (small-sized); 2 large, skinless, boneless chicken breasts; 1 tsp. salt; 1-1/2 tsp. garlic powder; 1-1/2 tsp. onion powder; 1-1/2 tsp. cajun seasoning; 1 tsp. crushed red pepper flakes; 3 Tbsp. vegetable oil, divided; 1 large onion, thickly sliced; 1 each, green, yellow and red peppers, cut into strips; 1 (12 oz.) pkg. shredded, Mexican style 4 cheese blend

11 ingredients

4 steps

Ingredients

1 pkg. flour tortillas (small-sized)
2 large, skinless, boneless chicken breasts
1 tsp. salt
1-1/2 tsp. garlic powder
1-1/2 tsp. onion powder
1-1/2 tsp. cajun seasoning
1 tsp. crushed red pepper flakes
3 Tbsp. vegetable oil, divided
1 large onion, thickly sliced
1 each, green, yellow and red peppers, cut into strips
1 (12 oz.) pkg. shredded, Mexican style 4 cheese blend

Directions

1

Washed and pat dry the chicken breasts.
2

Marinate with garlic powder, onion powder, cajun seasoning, and crushed red pepper flakes.
3

Add a bit of water and boil until chicken is tender. Let cool then cut into thin strips.
4

Set aside.