Chicken Roll -Ups

Directions

1. 1
   Season chicken breasts in Tony Chachere's or seasoning of your choice.
2. 2
   Cook over medium heat until done.
3. 3
   Cut up chicken breasts into small pieces.
4. 4
   Put chicken in each crescent roll and fold over.
5. 5
   Spray a casserole dish with non-stick cooking spray before placing roll-ups in the dish.
6. 6
   On stove top, mix soup, 1/2 can milk, and 3/4 cup cheddar.
7. 7
   Once heated and cheese is melted, pour mixture over crescent rolls.
8. 8
   Top chicken roll-ups with remaining cheese.
9. 9
   Bake at 350 for 20 minutes or until rolls are golden brown.