Chicken Roll-Ups
6 ingredients
8 steps
Ingredients
- 1 lb. chicken breasts (boneless)
- dash of salt and pepper
- 1 tsp. dried onion
- 3 Tbsp. cream
- 2 c. fresh bread crumbs
- 1 egg
Directions
-
1Trim off loose pieces of breast.
-
2Put in processor with cream, onion, salt and pepper.
-
3Blend together.
-
4Put on breast and fold over.
-
5Prepare bread crumbs.
-
6Beat egg in bowl.
-
7Dip breast in crumbs and then dip in the egg (repeat).
-
8Fry in butter and oil. Brown slightly.
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