Chicken Roll-Ups

8 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 Tbsp. fresh chives
  • 1/4 c. melted butter
  • 4 oz. mushrooms, drained
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 2 c. cooked chicken, cut up
  • 2 pkg. crescent rolls

Directions

  1. 1
    Mix first six ingredients until cream cheese is melted down, about 2 to 3 minutes.
  2. 2
    Stir in chicken; put 1 tablespoon of mixture in a crescent roll.
  3. 3
    Fold up and seal.
  4. 4
    Roll in melted butter, then in seasoned bread crumbs.
  5. 5
    Place on ungreased jelly roll pan and let stand 20 minutes.
  6. 6
    Bake at 400° for 20 minutes. Makes about 15 to 20 roll-ups.
  7. 7
    Serve with gravy.

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