Chicken Rolls

13 ingredients
5 steps

Ingredients

  • 1 c. diced, cooked chicken
  • 2 tomatoes, diced
  • 1/4 c. minced green pepper
  • 1/2 c. diced celery
  • 2 green onions, minced
  • 1/4 c. diced stuffed olives
  • salt and pepper to taste
  • paprika to taste
  • 2 Tbsp. Borden salad dressing
  • 1 tsp. prepared mustard
  • 8 coney buns
  • crisp lettuce leaves
  • 1 (3 oz.) pkg. cream cheese

Directions

  1. 1
    Combine filling ingredients, tossing lightly. Chill.
  2. 2
    Cut thin slice from top of buns; hollow out insides.
  3. 3
    Toast buns.
  4. 4
    Spread with cream cheese; add crisp leaf of lettuce.
  5. 5
    Then fill with chilled salad mixture.

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