Chicken Rolls

Directions

1. 1
   Combine stuffing mix with 1 cup water in a.
2. 2
   large bowl and let stand for 5 minutes.
3. 3
   Stir in eggs.
4. 4
   Flatten chicken breasts.
5. 5
   Spread stuffing mix evenly over chicken breasts within 1/2 inch of edges.
6. 6
   Roll up chicken from one short end to the other to enclose stuffing mixture.
7. 7
   Put chicken rolls in a 13x9 inch baking dish.
8. 8
   Mix soup and milk.
9. 9
   Pour over chicken and sprinkle with paprika.
10. 10
    Cook for 30 minutes at 400 degrees.