Chicken Rotel #2

Directions

1. 1
   Cook chicken breasts until well done.
2. 2
   Saute diced onion in 4 tablespoons of butter and 1/4 cup water.
3. 3
   Add diced chicken and Ro-Tel; cut cheese into small pieces.
4. 4
   Add slowly to mixer.
5. 5
   Boil noodles until tender; drain.
6. 6
   Put in large casserole dish.
7. 7
   Pour ingredients over noodles.
8. 8
   Bake at 350° for 20 minutes.