Chicken Rotel

6 ingredients
4 steps

Ingredients

  • 4 to 6 chicken breasts, boiled, deboned and chopped
  • 8 oz. pkg. thin spaghetti
  • 3/4 stick margarine
  • 1 can Ro-Tel tomatoes with green chilies
  • 1 can cream of chicken soup
  • 1 lb. Velveeta cheese

Directions

  1. 1
    Cook spaghetti in the broth from the chicken.
  2. 2
    Add cream of chicken soup to 1 can of water.
  3. 3
    Stir in margarine, Ro-Tel and chicken.
  4. 4
    Cut cheese in chunks and stir in slowly until melted.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

 Chicken Spaghetti

Chicken Spaghetti

NOVA 4

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Traditional thin spaghetti, enriched macaroni product

Spartan

A NOVA 1

Green Boiled Peanuts

Winn Dixie

D NOVA 3
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4
Free range hard boiled eggs

Free range hard boiled eggs

Simple Truth Organic

A NOVA 1

Boiled Royal Bamboo Shoots

Wel-Pac

A NOVA 1

More Recipes to Try

Carrot And Pear Sauce

5 ingredients

Make-Ahead Spinach Phyllo Roll-Ups From Philadelphia®

7 ingredients

Brown Sugar Plum Tart

4 ingredients

Butter Soup

11 ingredients

Portabella Nirvana

9 ingredients

Grilled Maple Turkey Sandwich

6 ingredients

Cinnamon-Raisin Yogurt Biscuits

11 ingredients

Val'S Pumpkin Scones

15 ingredients

Mocha Decadence

11 ingredients

Beef Stuffed Zucchini

10 ingredients

Slow Cooker Chicken Marrakesh

13 ingredients

Shiny Chocolate Glaze

3 ingredients