Chicken Salad

11 ingredients
4 steps

Ingredients

  • 3 c. boned chicken (3 to 3 1/2 lb. fryer)
  • 1 c. sliced celery
  • 4 boiled eggs
  • 3/4 c. chopped onion
  • 1 Tbsp. sugar
  • 1/3 c. sweet pickles, minced
  • salt
  • pepper
  • 3/4 c. Miracle Whip
  • 2 Tbsp. chicken broth
  • 1 Tbsp. pickle juice

Directions

  1. 1
    Cook chicken until tender using additional celery, onion and salt in water for seasoning.
  2. 2
    Remove chicken from bones and skin; add celery, onion, eggs and pickles.
  3. 3
    Moisten with chicken broth to cut down on Miracle Whip.
  4. 4
    Salt and pepper to taste.

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