Chicken Salad

7 ingredients
4 steps

Ingredients

  • 1 (3 lb.) chicken, cut up
  • 3 hard-boiled eggs, diced
  • 1/3 c. sweet pickles, diced
  • 1/2 c. chopped onion
  • 1/2 c. salad dressing
  • 1/4 tsp. celery seed
  • 1/8 tsp. pepper

Directions

  1. 1
    Simmer chicken 40 to 45 minutes or until tender.
  2. 2
    Cool; remove chicken from bones and dice.
  3. 3
    Combine all ingredients in a bowl. Refrigerate until well chilled.
  4. 4
    Makes 8 servings.

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