Chicken Salad

8 ingredients
1 steps

Ingredients

  • 1 cold cooked fowl
  • 2 c. celery
  • 4 Tbsp. oil
  • 2 Tbsp. vinegar
  • mayonnaise dressing
  • lettuce
  • hard-boiled egg and olives (for decoration)
  • salt and pepper to taste

Directions

  1. 1
    After removing all skin and gristle, cut the fowl into dice and mix it with the celery. Add the salt and pepper and marinate for an hour before using with the oil and vinegar. Mix with mayonnaise dressing and garnish with lettuce, hard-boiled egg and stoned olives or strips of red pepper.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4
Celery

Celery

Ocean Mist

A NOVA 1

Caperberries In Vinegar

La Pedriza

NOVA 3

Fully cooked cocktail smokies

E NOVA 4

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

Cream Puffs

6 ingredients

Honey Mustard Lobster With Asparagus

8 ingredients

Party Jello Salad

4 ingredients

Ugly Cake

6 ingredients

Hot Pepper Jelly

6 ingredients

Confetti Crab Dip(Microwave)

12 ingredients

Baked Beans With Meat

8 ingredients

Deep Fried Biscuits

3 ingredients

Tuna Spread

6 ingredients

Cheese Crackers With Sesame Seeds

9 ingredients

Decorator Frosting

6 ingredients

Pineapple Sheet Cake

6 ingredients