Chicken Salad

8 ingredients
4 steps

Ingredients

  • 1 lb cooked chicken breast
  • 34 cup mayonnaise
  • 3 tablespoons finely minced celery
  • 3 tablespoons finely minced onions
  • 1 tablespoon brown sugar
  • 18 teaspoon garlic powder
  • 1 pinch salt
  • 1 pinch pepper

Directions

  1. 1
    Using a stand mixer with paddle attachment, blend chicken breasts until thoroughly shredded, or shred by hand (or you can just chop the chicken).
  2. 2
    Remove bowl from the stand mixer and add in all other ingredients.
  3. 3
    Stir by hand to mix well.
  4. 4
    Serve over lettuce leaves or in sandwiches.

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