Chicken Salsa
5 ingredients
2 steps
Ingredients
- 1 12 cups salsa
- 3 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 1 tablespoon cornstarch
- 4 -6 boneless skinless chicken breasts
Directions
-
1Combine the salsa, sugar, mustard and cornstarch in a small bowl and pour the mixture over the chicken breasts.
-
2Bake for 20-30 minutes at 400 degrees or until done.
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