Chicken Satay Appetizers
9 ingredients
1 steps
Ingredients
- 4 boneless skinless chicken breasts
- 3 tablespoons soy sauce
- 1 tablespoon chili paste or 1 tablespoon chili sauce
- 2 garlic cloves, minced
- 1 tablespoon peanut oil
- 1 tablespoon brown sugar
- 1 lime
- 12 lime slices
- 36 bamboo skewers, soaked in water for 1 hour
Directions
-
1["Mix soy sauce, chilli paste, garlic, oil and sugar.", "Cut chicken into 36 thin strips and marinate in a bowl with the soy sauce mixture, turning to ensure chicken is coated.", "Thread chicken pieces on to the bamboo skewers, line skewers up on a parchment/foil-lined baking tray and keep covered in the fridge until ready to cook.", "Preheat oven to 190\u00b0C/375\u00b0F.", "Bake the chicken skewers for 10-15mins in the hottest part of the oven (maybe 4-6\" from top heating element).""
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