Chicken Satay Appetizers

9 ingredients
1 steps

Ingredients

  • 4 boneless skinless chicken breasts
  • 3 tablespoons soy sauce
  • 1 tablespoon chili paste or 1 tablespoon chili sauce
  • 2 garlic cloves, minced
  • 1 tablespoon peanut oil
  • 1 tablespoon brown sugar
  • 1 lime
  • 12 lime slices
  • 36 bamboo skewers, soaked in water for 1 hour

Directions

  1. 1
    ["Mix soy sauce, chilli paste, garlic, oil and sugar.", "Cut chicken into 36 thin strips and marinate in a bowl with the soy sauce mixture, turning to ensure chicken is coated.", "Thread chicken pieces on to the bamboo skewers, line skewers up on a parchment/foil-lined baking tray and keep covered in the fridge until ready to cook.", "Preheat oven to 190\u00b0C/375\u00b0F.", "Bake the chicken skewers for 10-15mins in the hottest part of the oven (maybe 4-6\" from top heating element).""

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