Chicken Sauce
10 ingredients
6 steps
Ingredients
- 56 ounces Hunts Crushed Tomato Sauce
- 1 1/2 pounds Skinless Boneless Chicken Breasts
- 1/4 Chopped White Onion
- 1/8 bunch Parsely
- 1 tablespoon Minced Garlic
- 2 teaspoons Extra Virgin Olive
- 6 ounces Water
- 2 tablespoons Raw Sugar
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
Directions
-
1Put the olive oil in a large pot and saute the garlic and onion on a medium flame
-
2When the onion looks slightly brown, add the cans of tomato sauce
-
3Cut the chicken breasts into quarters and add it to the sauce
-
4Cook the sauce on medium for 10 minutes, then cover it and cook it for two hours on simmer
-
5Evry 20 minutes, stir for 20 seconds.
-
6Now you're done! Enjoy!
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