Chicken-Sausage Supreme
7 ingredients
10 steps
Ingredients
- 2 lb. lean sausage
- 1 1/2 c. chopped green pepper
- 1 1/2 c. chopped onion
- 1 c. long grain rice (white or brown)
- 1 envelope Lipton chicken noodle soup
- 1 can cream of chicken soup
- 1 c. water
Directions
-
1Saute sausage and drain.
-
2Saute vegetables and drain.
-
3Cook soup according to directions.
-
4Add 1 extra cup of water and a cup of rice.
-
5Cook with soup until rice is tender.
-
6Combine all ingredients.
-
7Add cream of chicken soup.
-
8Mix well.
-
9Bake in deep casserole dish one hour or until brown.
-
10Drain grease from top when done.
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