Chicken Shish Kabob

8 ingredients
5 steps

Ingredients

  • 2 lb. chicken nuggets
  • 3/4 c. pineapple juice
  • 1/4 c. soy sauce
  • 3/4 c. oil
  • 1/2 lb. cherry tomatoes
  • 3 green peppers, cut into squares
  • 2 onions, cut in squares
  • 1/2 lb. mushrooms

Directions

  1. 1
    Combine pineapple juice, soy sauce and oil in a baking dish and marinate chicken in the mixture for 3 hours.
  2. 2
    Alternate chicken with tomatoes, green peppers, onions and mushrooms on skewers.
  3. 3
    Broil for 10 to 15 minutes, turning once, or until chicken is cooked through.
  4. 4
    To barbecue, cook 5 inches from flame using marinade to baste.
  5. 5
    Serve over rice or pasta.

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