Chicken Soup

10 ingredients
5 steps

Ingredients

  • 1 c. onion, chopped
  • 1 c. celery, chopped
  • 4 cloves garlic, chopped
  • 2 c. carrots, chopped
  • 1 box spinach, chopped (frozen)
  • oregano
  • sweet basil
  • salt and pepper
  • Parmesan cheese
  • 1 box orzo noodles or noodles of your choice

Directions

  1. 1
    Boil whole soup chicken slow for 1 hour.
  2. 2
    Then remove to a bowl to cool.
  3. 3
    Add vegetables and boil for 1/2 hour with spices.
  4. 4
    Add frozen spinach the last 10 minutes, if desired.
  5. 5
    After chicken has cooled, clean away from bone and add back to the pot.

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