Chicken Spaghetti

8 ingredients
3 steps

Ingredients

  • 1 (16 oz.) pkg. spaghetti
  • 1 onion
  • 1 bell pepper
  • 1 lb. Velveeta cheese
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can Ro-Tel
  • 2 cans chicken

Directions

  1. 1
    Brown onion and bell pepper.
  2. 2
    Add Velveeta cheese until melted.
  3. 3
    Add mushroom soup, chicken soup, Ro-Tel and chicken. Pour sauce over cooked, drained spaghetti.

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