Chicken Spaghetti

11 ingredients
6 steps

Ingredients

  • 4 to 5 lb. hen
  • 2 chopped onions
  • 1/2 c. oil
  • 1 chopped green pepper
  • 1 1/2 c. chopped celery
  • 1 (8 oz.) can tomatoes
  • 1 c. chicken broth
  • 1 pkg. spaghetti, cooked
  • 1 can mushrooms
  • 1 can Ro-Tel
  • 2 lb. Velveeta cheese

Directions

  1. 1
    Boil chicken until tender and debone.
  2. 2
    Heat oil and saute onions and pepper and celery.
  3. 3
    Mix all ingredients except spaghetti into large pot to melt cheese.
  4. 4
    Add cooked spaghetti.
  5. 5
    Pour into large casserole dish (9 x 13).
  6. 6
    Bake 30 minutes at 250°.

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