Chicken Spaghetti

11 ingredients
7 steps

Ingredients

  • 1/4 c. chopped onion
  • 1/4 c. chopped bell pepper
  • 1/2 c. chopped celery
  • 2 Tbsp. cooking oil (I use canola oil)
  • 1 c. boiling water or chicken broth (I use chicken broth)
  • 1 pkg. Weight Watchers chicken gravy mix
  • 4 oz. can sliced mushrooms (optional)
  • 1 can Ro-Tel tomatoes
  • 4 oz. Velveeta light
  • 8 oz. cooked chopped chicken
  • 3 c. cooked thin spaghetti

Directions

  1. 1
    Saute first three ingredients in oil.
  2. 2
    Add gravy mix dissolved in chicken broth or water.
  3. 3
    Add mushrooms, Ro-Tel tomatoes, cheese and chicken.
  4. 4
    Stir until warm and cheese is melted.
  5. 5
    Layer mixture with spaghetti in Pyrex dish that is sprayed with Pam.
  6. 6
    Bake in a 400° oven for 25 minutes or until bubbly.
  7. 7
    Serves 4.

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