Chicken Spaghetti

11 ingredients
8 steps

Ingredients

  • 1 chicken
  • 1 lb. spaghetti
  • chicken broth
  • chopped onion
  • green pepper
  • celery
  • 1 lb. Velveeta cheese
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • water (add as needed)
  • pimentos or red pepper (for color)

Directions

  1. 1
    Cook and bone chicken.
  2. 2
    Cook spaghetti in chicken broth.
  3. 3
    To taste, saute chopped onion, green pepper and celery in a little broth until tender.
  4. 4
    Put chicken, spaghetti, green pepper, celery and Velveeta cheese in bowl.
  5. 5
    Add mushroom soup and chicken soup to chicken mixture.
  6. 6
    Mix.
  7. 7
    Add water as needed.
  8. 8
    May add pimentos or red pepper for color.

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