Chicken Spaghetti

8 ingredients
7 steps

Ingredients

  • 6 chicken leg quarters
  • 1/2 c. chopped celery
  • 1/2 c. chopped bell pepper
  • 1/2 c. onion
  • 1 can button mushrooms
  • 1 can cream of mushroom soup
  • 1 pkg. spaghetti
  • 1 c. grated cheese

Directions

  1. 1
    Cook chicken in salt water and remove from bone.
  2. 2
    Cook spaghetti in chicken broth.
  3. 3
    Saute celery, bell pepper and onion. Add can of mushrooms and cream of mushroom soup.
  4. 4
    Mix with drained spaghetti.
  5. 5
    Place in baking dish.
  6. 6
    Put grated cheese on top.
  7. 7
    Bake at 350° about 10 minutes just until hot.

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