Chicken Spaghetti

Name: Chicken Spaghetti
Ingredients: 2 tsp. canola oil; 1 c. chopped onions; 1 c. chopped celery; 1 c. chopped green peppers; 3 pkg. Hi-Energy Tomato Soup Supplement; 24 oz. water; 1 1/2 c. mushrooms, sliced; 1 1/2 c. chopped tomatoes, peeled; 1 pkg. Sweet 'N Low; 3 (4 oz.) boneless, skinless chicken breasts, boiled until tender; 1 tsp. Italian seasoning; 2 tsp. parsley; Mrs. Dash extra spicy seasoning to taste; 1 tsp. minced garlic

14 ingredients

4 steps

Ingredients

2 tsp. canola oil
1 c. chopped onions
1 c. chopped celery
1 c. chopped green peppers
3 pkg. Hi-Energy Tomato Soup Supplement
24 oz. water
1 1/2 c. mushrooms, sliced
1 1/2 c. chopped tomatoes, peeled
1 pkg. Sweet 'N Low
3 (4 oz.) boneless, skinless chicken breasts, boiled until tender
1 tsp. Italian seasoning
2 tsp. parsley
Mrs. Dash extra spicy seasoning to taste
1 tsp. minced garlic

Directions

1

In a nonstick skillet, add the canola oil and brown onions, celery and green peppers.
2

Dissolve tomato soup in water; set aside.
3

Transfer entire skillet mixture to saucepan; add remaining ingredients and mix well.
4

Simmer approximately 1 hour until tender.