Chicken Spaghetti

8 ingredients
3 steps

Ingredients

  • 7 oz. spaghetti
  • 1 medium onion, chopped
  • 1 small green pepper, chopped
  • 3 Tbsp. butter
  • 1 (10 oz.) cream of chicken soup
  • 1 (2 oz.) jar pimento, chopped
  • 1 (5 oz.) can chicken
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Cook the spaghetti as directed and drain. Saute the onion and green pepper in butter until tender. Combine spaghetti, onion and pepper, soup, pimento, chicken and half of the cheese.
  2. 2
    Pour into casserole dish. Sprinkle with remaining cheese.
  3. 3
    Bake, uncovered, at 350° for 20 minutes.

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