Chicken Spaghetti
4 ingredients
6 steps
Ingredients
- 1 whole chicken, boiled
- 1 (12 oz.) spaghetti
- 1 can Campbell's chicken mushroom soup
- 8 oz. mild Cheddar cheese, grated
Directions
-
1Boil chicken.
-
2Take chicken out of water and put spaghetti in to cook.
-
3Cut chicken into bite-sized pieces and set aside.
-
4Drain spaghetti when done and add soup, approximately 6 ounces of grated cheese and the chicken to the spaghetti.
-
5Mix and put in a 13 x 9-inch dish and put the rest of the cheese on top.
-
6Warm in the oven until cheese melts.
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