Chicken Spaghetti

8 ingredients
3 steps

Ingredients

  • 4 boiled chicken breasts
  • 8 oz. pkg. spaghetti
  • 1 can mushrooms
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1/2 c. grated Cheddar
  • Ritz crackers
  • 2 c. chicken broth

Directions

  1. 1
    Drain spaghetti; chop chicken and combine all ingredients, except crackers.
  2. 2
    Pour into buttered casserole dish; top with crumbled Ritz crackers and dot with butter.
  3. 3
    Bake on 350° for 20 minutes or until browned.

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