Chicken Spaghetti
10 ingredients
1 steps
Ingredients
- 1 (3 lb.) chicken
- 8 oz. skinny elbow noodles
- 1 can tomatoes and juice
- 1 small onion, chopped
- 1 bell pepper, chopped
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- salt to taste
- pepper to taste
- 1 cup grated cheese
Directions
-
1Bake chicken, debone and cut into small pieces. cook noodles, drain. Combine remaining ingredients except cheese and place in 9x13 inch casserole. Sprinkle cheese on top and bake at 400 degrees for 30 minutes.
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