Chicken Spaghetti

4 ingredients
5 steps

Ingredients

  • 1 whole chicken
  • 1 pkg. spaghetti noodles
  • 1 (12 oz.) can Ro-Tel tomatoes
  • 1 (8 oz.) pkg. Velveeta

Directions

  1. 1
    Boil chicken until it falls off the bones.
  2. 2
    Pick chicken off the bones.
  3. 3
    Cook the spaghetti noodles; drain.
  4. 4
    In large pan, mix spaghetti, chicken, Ro-Tel tomatoes and Velveeta.
  5. 5
    Cook over low heat until cheese has melted.

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