Chicken Spaghetti

13 ingredients
8 steps

Ingredients

  • 1 chicken
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1 c. chicken broth
  • 1 (8 oz.) pkg. spaghetti
  • 1/4 tsp. black pepper
  • salt
  • Parmesan cheese
  • Cheddar cheese, grated
  • 1/4 c. bell pepper, chopped
  • 1/3 c. onion, chopped
  • 1/3 c. celery, chopped
  • 1/4 c. margarine

Directions

  1. 1
    Cook chicken, cool and pull from bone.
  2. 2
    Save broth from chicken.
  3. 3
    Cook spaghetti in broth.
  4. 4
    Cook onion, bell pepper and celery in margarine until transparent.
  5. 5
    Mix all ingredients (except cheese) including 1 cup chicken broth together.
  6. 6
    Place in casserole dish.
  7. 7
    Sprinkle cheeses on top.
  8. 8
    Bake 30 minutes at 350°.

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