Fresh Orange Dressing

8 ingredients
5 steps

Ingredients

  • 1 teaspoon grated orange rind
  • 13 cup orange juice, freshly squeezed
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon sugar
  • 12 teaspoon paprika
  • 14 teaspoon vegetarian worcestershire sauce
  • 14 teaspoon salt
  • 12 cup vegetable oil

Directions

  1. 1
    In a small bowl, whisk together all ingredients except oil until well blended.
  2. 2
    Gradually whisk in oil until mixture has thickened.
  3. 3
    Use right away or store in an airtight container in refrigerator up to 1 week.
  4. 4
    Bring to room temperature.
  5. 5
    Whisk before using.

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