Chicken Spaghetti
9 ingredients
9 steps
Ingredients
- 4 c. chicken, cooked and chopped
- 1 box vermicelli, cooked and drained
- 1/2 c. chopped pimento
- 1/2 c. green pepper, chopped
- 2 cans cream of mushroom soup, undiluted
- 1 c. chicken broth
- 1/4 tsp. garlic salt
- 1/4 tsp. black pepper
- 3 c. grated cheese (Kraft, reserve 1 c. cheese for topping)
Directions
-
1Mix together in large mixing bowl.
-
2Pour into rectangular Pyrex
-
3pan.
-
4Sprinkle the 1 cup cheese on top.
-
5Cover with foil and
-
6bake
-
71 hour at 350°.
-
8Remove foil 20 minutes before finished baking.
-
9Yields 6 servings.
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