Chicken Spaghetti

9 ingredients
1 steps

Ingredients

  • 1 onion, chopped
  • 2 stalks celery, chopped
  • 1 bell pepper, chopped
  • 2 cans cream of chicken soup
  • 1 (7 oz.) jar pimentos (undrained)
  • 1 can Ro-Tel, diced
  • 1 lb. Velveeta cheese
  • 1 chicken, boiled and deboned
  • 7 oz. spaghetti, cooked and drained

Directions

  1. 1
    Saute onions, celery and bell peppers in butter. Add soup, pimentos, Ro-Tel, Velveeta and chicken. Stir to melt cheese. Add pasta to mixture. Cover and bake at 400° for 15 to 20 minutes.

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