Chicken Spaghetti
10 ingredients
1 steps
Ingredients
- 4 chicken breasts
- 1 can Ro-Tel
- 1 can cream of mushroom soup
- 1 c. chopped onion
- 1 c. chopped green pepper
- 1 small pkg. spaghetti, cooked
- 1 lb. Velveeta cheese
- 1 c. chicken broth
- salt
- pepper
Directions
-
1Cook chicken until done and debone. Drain cooked spaghetti. Cook onion and green pepper until tender. Add soup, chicken broth, cheese, Ro-Tel, chicken, salt and pepper. Put spaghetti in casserole dish; pour chicken mixture over spaghetti. Top with more cheese and bake at 350° for 20 minutes.
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